Recipe| Peanut Butter Fudge Cookies

MUVFITNESS RECIPE FROM "12 HEALTHY DESSERT RECIPES"

Ingredients
1 egg
1 cup PB
1 T honey
1/4 cup oat flour
Optional mix-ins: nuts, chocolate, raspberries, cranberries, seeds.

Instructions
In a small bowl, beat the egg and then add peanut butter and honey. 
Once wet ingredients are fully incorporated, fold in oat flour, being careful not to overmix the dough.
Add desired mix-ins.
Portion dough into 1.5 T balls and space out evenly on a greased cookie sheet.
With a fork, flatten the top of each cookie twice to make a lattice.
Bake the cookies in a 350-degree oven for 10 minutes.
Allow cookies to cool for 5 minutes before removing from cookie sheet.


Nutrition
• Makes 12 cookies • 150 kcal • 15 g fat • 6 g protein • 2 g added sugar